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Cream Horns

Indulge in our delightful Cream Horns, a perfect combination of light, flaky pastry and smooth, whipped cream. Handcrafted daily at The Bakers Shop, Birmingham, each horn is baked to golden perfection, filled generously with fresh cream, and topped with a touch of colourful sprinkles for a fun, eye-catching finish.

These pastries are ideal for any occasion — whether you’re enjoying an afternoon treat, sharing with friends, or adding something special to your dessert table. Every bite offers the perfect balance of crisp texture and creamy sweetness.

Why you’ll love them:
Crisp, buttery pastry shells
Filled with rich, fresh cream
Decorated with colourful sprinkles
Perfect for parties or tea-time indulgence

A timeless favorite, our Cream Horns bring together crisp pastry and luscious cream in every bite – a simple yet irresistible indulgence.

Wheat Flour (contains Calcium Carbonate, Niacin (B3), Iron, Thiamine (B1)), Sugar, Egg Albumen, Glucose syrup, Emulsifiers(E472(b), E477, E471, Soy Lecithins(E322)), Raising agent (E450i, E500ii),
Dextrose, Skimmed Milk Powder, Modified Maize Starch, Preservative (E202), Natural Flavouring