Savor the rich, traditional flavors of Lahori Channa, a hearty chickpea curry inspired by the famous food streets of Lahore. Slow-cooked with aromatic spices, onions, and tomatoes, this dish delivers bold taste and comforting warmth in every bite.
✔ Made with protein-rich chickpeas
✔ Cooked in a traditional Lahori spice blend
✔ Rich onion-tomato base with aromatic masalas
✔ Garnished with fresh coriander & green chilies
✔ Perfect with naan, roti, or rice
Ideal for lunch, dinner, or family gatherings, our Lahori Channa brings the authentic taste of Punjab straight to your table. A wholesome, vegetarian-friendly dish that’s both flavorful and satisfying.
Wheat Flour (contains Calcium Carbonate, Niacin (B3), Iron, Thiamine (B1)), Sugar, Egg Albumen, Glucose syrup, Emulsifiers(E472(b), E477, E471, Soy Lecithins(E322)), Raising agent (E450i, E500ii),
Dextrose, Skimmed Milk Powder, Modified Maize Starch, Preservative (E202), Natural Flavouring
